Source: Barilla Center for Food & Nutrition
Brussels, Oct.12 2010/PRNewswire/ -- A healthy diet also benefits the environment, according to a scientific study presented in Brussels today by the Barilla Center for Food & Nutrition (BCFN).
The study ‘Double Pyramid: Healthy Food for people, sustainable food for the planet’ indicates that foods with higher recommended consumption levels are also those with lower environmental impact. Contrarily, those foods with lower recommended consumption levels are also those with higher environmental impact.