The S&D Group urges the European Commission to finally present a legal limit on industrial added trans fatty acids (TFAs) at a European level for the food industry, as called for in the European Parliament’s resolution of October 2016. The Commission has the responsibility and the duty to do its utmost to prevent the risk of cardiovascular diseases, infertility, Alzheimer’s, diabetes and obesity, which can all be caused by TFAs.
The S&D coordinator in the environment and health committee, Miriam Dalli MEP, said: